THE FACT ABOUT LAPCHIONG DIMASAK APA THAT NO ONE IS SUGGESTING

The manufacture of lap cheong sausage is really an intricate system that needs precision and attention to depth.​Lap Cheong is one of the oldest acknowledged cured sausages (dating back again to 580 BC – but continues to be not the oldest!) which is highly regarded would be the southern areas of China like Fujian and Guangdong, in addition to H